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 May 17, 2005 - 12:11 PM
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Enthusiast  Joined Nov 26, '02 Currently Offline Reputation: 0 (0%)  |
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This post has been edited by hioctane: Jul 31, 2005 - 12:48 PM |
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May 17, 2005 - 12:53 PM
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 Enthusiast Joined Dec 16, '02 From New York Currently Offline Reputation: 4 (100%) |
Ahh I LOVE BBQ's!
Well as far as the meat goes, the leaner it is the less fat and the better it cooks, usually fattier beef will burn which is gross, unless u enjoy the tasts of charcoal. If you are going to be using the grills there you're going to need charcoal and some matches... and you should let it burn before you start cooking on the grill, and bring a bbq scraper cause you'll want to clean it off. this makes me want to have a BBQ, who wants to have a Poughkeepsie meet  we can go to Bowdoin Park and BBQ and play baseball and volley ball yaaaay! 
This post has been edited by ILuvMyCelica95: May 17, 2005 - 12:54 PM -------------------- Buy my Celica $2,500 - http://www.6gc.net/forums/index.php?showtopic=76562&st=0
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Posts in this topic
hioctane deleted May 17, 2005 - 12:11 PM
Drocay for hamburgers u want to use a ground beef, around... May 17, 2005 - 12:50 PM DamDirtyApes make sure you get a variety of food, not everyone ... May 17, 2005 - 8:31 PM Andason be sure to have other stuff like chicken and hot d... May 17, 2005 - 8:32 PM Cody If you're using the grills at the park, bring ... May 17, 2005 - 9:27 PM hioctane deleted May 18, 2005 - 12:20 AM Cody I personally put it over the entire thing. May 18, 2005 - 12:23 AM DamDirtyApes yeah just lay it over the top, also make sure u br... May 18, 2005 - 1:41 PM
saleeka 80-90% lean is WAY greasy for ground beef- i never... May 18, 2005 - 9:21 PM |
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